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Zagreb proved a nice surprise, and while we were having mixed feelings about skipping the Dalmation coast and not seeing more of such an interesting country, we both agree as we sit on a small Greek island right now that we made the right decision to move on. It's not yet high season here in the Aegean paradise, and while the Euro is killing us once again, we are living the high life soaking in the sea, lounging on half-empty beaches, filling up on moussaka mama made that day, and just digging the island scene...and we've only been doing this gig for 36 hours. The next nine days are bound to get even better.
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We rolled into Budapest two days later after almost eight hours on a smelly dirty train plodding along through the rain, but at least we had the compartment to ourselves. Halfway through the journey David discovered a baby slug on one of the fresh strawberries we'd bought at the Zagreb market. We named him Sluggi (mind you, pronounced "SCHlug-ee" in deference to our Czec and Slovenian comrades, who love that SCH thing), carefully confined him to the clamshell despite his efforts to escape, and kept him occupied with more berry tops than he could digest in a day until we could find him greener pastures in which to set up shop. I felt a bit guilty that we'd transported a living creature over the border. Would he miss his Croatian slug family, I wondered? Would he need a passport? Would he be deported?
Budapest was grey, grey, grey and wet, wet, wet upon arrival...quite dreary, and full of people and concrete. We soon found ourselves missing
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Didn't think we'd need the fancy hotel respite until Africa, but it turned out to be a nice break from the endless sights, hot weather, and noisy streets Budapest delivered. Our hotel had a sweet bathroom, down pillows, a huge heated pool, a fitness center complete with a steam room and sauna, and daily aerobics if we so desired (we stuck to the free weights and stairmaster). It all came in handy after gorging on huge buffet breakfasts, more breaded meats, and endless Hungarian beers.
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We attempted a glorious day trip three hours south to Pecs (pronounced Paich) but were foiled by a faulty announcement board at the train station. After having waited over half an hour staring at the board for them to announce our platform number, we took matters into our own hands after our scheduled departure time had passed and tracked down a Hungarian train man who knew enough sign language and broken German (everyone assumes we speak Deutsche) to reveal that our train had left without us. How could it? we exclaimed. We were waiting with the rest of the crowd for the platform announcement, which clearly never came. Turns out, after arguing with numerous train "officials," that they don't have enough room on their boards to list all the destinations, so they lump some places with other major city destinations on the same line. Ours was the train listed for Sarajevo, but how were we to know that Pecs, just right below, was on the same journey? Stupid us: we just don't have our eastern European geography down well enough to connect those dots.
Luckily we argued long and hard enough to get 14,000 of our 15,000 forint outlay back (almost $75!). We stormed out dejected, feeling lame and abused. We did some sightseeing but spent most of the day running errands and taking refuge in the mall from the mid-90s stifling heat wave. It was actually kind of nice to mix with the locals and do some normal "real life" things for a change. Yes, even the Hungarian clouds have silver linings.
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The country proved pretty neat after all, but I say get the chain gang ready, my Hungarian friends. It's time to lay down some new tracks and update your outdated announcement boards. Challenging at times, rewarding at others, those were our eight days in Hungary.
May Sluggi rest in peace, wherever he is, and enjoy endless strawberry tops in the afterlife.
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